Me cooking...You kidding me? :P

My first ever cooking experiance...
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Erm, no kidding... my first ever cooking experiance... brought this wok from home during the national holiday...


My first fried pork...started to cook at xxx time and ended at 9.05pm, muahaha...the pork is abit salty... >.<





Trust me, we should use the right tool to cook rice...erm...i used a steamboat wok to cook rice...so clever...*sweat... the result? threw the rice to dustbin lor...heihei...




My second cooking experiance...
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Pumpkin rice + pork... Didn't manage to take photos of them... finished up them due to too hungry...:P....





My 3rd Cooking experiance of this month...
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Started @ 6pm ++ The pork was marinated one night before...






Going to test...fried rice...weee......Prepared the rice 2 days ago, carrots (pre cooked), cabbage, crab meat in cube, onions, garlics, egg...






Stewing the pork at the right stove, fried rice on the left...

Put in garlic, onions, cabbage, crab meat cube...

Then...carrot, rice and egg...





Heat up, fried by adding salt and soy source...Took less than 20mins for the fried rice...

The pork still on the way....

Heeheehee...The scene..after the storm >.<....;p

Oh ya, not forgetting my corn...bought 5 for RM3.50 from Malacca...

The pork needs around 30 to 50mins to stew...Lucky, the fried rice can be kept warm by keeping them in mum's frying wok, amazing...

The other scene after the storm...wahahaha...



Ta da...dinner ready! yeeha!

Haha, the pork's source is too dark from this view, heehee...

This is better...Mum gave me pork with alot of fat, gosh...

My luxury dinner...YUM MIE...............!!




Fried rice without any experiance before...applause...

Mad proud ^.^ !!